About
The UK consumes 95 million cups of coffee every day, creating hundreds of thousands of tonnes of spent coffee grounds every year. Much of this discarded resource ends up in landfill emitting harmful greenhouse gases, including methane.
We work with the biggest companies in the UK to transform these spent coffee grounds into value at an industrial scale, giving new life to a material previously considered waste.
Learn moreRenewals
Our efficient coffee recycling and renewals service reduces the financial implications and inefficiencies of traditional disposal methods, whilst achieving significant environmental benefits.
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Naturals
We extract diverse residual compounds from food-grade spent coffee grounds, producing a natural, sustainable alternative to virgin or synthesised products.
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Elements
Spent coffee grounds are highly calorific by nature. Our biomass solid fuels exploit this value, providing sustainable alternatives to carbon-heavy coal and virgin biomass.
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Latest news
bio-bean’s response to the coronavirus pandemic
The coronavirus pandemic has brought about rapid change in the way we all live and work,...
Dry recycled coffee grounds – a sustainable raw material for product development
Behind every cup of coffee, there are wet grounds unnecessarily discarded and which, if left to...
bio-bean wins at the Made in Central & East England Awards
We’re delighted to share that our team received some well-deserved recognition last night at Insider Media’s...